'Juicy lemony chicken marinated with cumin, turmeric and garam masala and given a good dose of garlic, chilli and ginger for added kick. Dunked in to a rich gravy sauce and served with homemade pickle and a crunchy salad. Life doesn’t get much better than this. This recipe first aired on Channel 4 in 2011 as part of the Jamie\'s Great Britain series. This recipe and loads more can be found in Jamie’s Great Britain http://jamieol.com/sV2Sla Links from the video: Butter Chicken | http://jamieol.com/tXMdlZ Baked Sea-bass | http://jamieol.com/eeKPaR For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver\'s Food Tube | http://jamieol.com/M2xkcF Subscribe to Food Tube | http://jamieol.com/kLO4Xo Twitter: http://jamieol.com/wY1ZTB Jamie\'s Recipes App | http://jamieol.com/E0TVBd Tumblr: http://jamieol.com/6BR1lT Facebook | http://jamieol.com/sZmG6S More great recipes | http://www.jamieoliver.com #FOODTUBE x'
Tags: Cooking , Recipe , Food , Chef , Cook , oliver , Jamie , Tube , foodtube , jamieoliver , Indian Cuisine (Cuisine) , chicken meat (food) , Roasting (Culinary Technique) , Garlic (Ingredient) , Garam Masala (Food) , Cumin (Ingredient) , Chili Powder (Ingredient)
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